2 zucchini (chopped)
1 yellow squash (chopped)
1 medium onion (chopped)
3 cans of seasoned kidney beans
3 cans of diced tomato and green chili peppers
...1 pound "Gimme Lean" vegetarian sausage
1 clove of garlic (minced)
Cumin to taste
Chili powder to taste
Start off by crumbling up then browning the sausage. Then you just add everything else, add your spices until it tastes right, and let it simmer for awhile to cook the zucchini. The tomatoes should provide enough liquid, but if you want to change the consistency, just add water or veggie broth. YUM!
1 yellow squash (chopped)
1 medium onion (chopped)
3 cans of seasoned kidney beans
3 cans of diced tomato and green chili peppers
...1 pound "Gimme Lean" vegetarian sausage
1 clove of garlic (minced)
Cumin to taste
Chili powder to taste
Start off by crumbling up then browning the sausage. Then you just add everything else, add your spices until it tastes right, and let it simmer for awhile to cook the zucchini. The tomatoes should provide enough liquid, but if you want to change the consistency, just add water or veggie broth. YUM!
No comments:
Post a Comment